料理油的意思、翻譯和例句

是什麼意思

「料理油」是指用於烹飪和調味的油類,通常包括植物油、動物油或合成油等。這些油可以用於煎、炸、炒、燉等多種烹調方式。料理油的種類繁多,包括橄欖油、花生油、葵花油、椰子油等,每種油都有其獨特的風味和用途。料理油不僅能增添食物的口感,還能提高食物的營養價值。

依照不同程度的英文解釋

  1. Fat used for cooking food.
  2. Oil used to make food tasty.
  3. Liquid fat used in cooking.
  4. Fat that helps prepare meals.
  5. Substance that adds flavor and richness to dishes.
  6. A lipid used in various cooking methods.
  7. A type of fat that enhances the texture and taste of food.
  8. A culinary ingredient that is essential for frying, sautéing, and dressing.
  9. A versatile ingredient used in gastronomy to improve flavor and mouthfeel.
  10. A key component in cooking that contributes to flavor, texture, and nutritional value.

相關英文單字或片語的差別與用法

1:Cooking oil

用法:

通常用於烹飪的油,適合各種烹調方式,如煎、炒、炸等。這類油可以是植物油或動物油,根據不同的食譜和料理需求選擇適合的類型。

例句及翻譯:

例句 1:

我需要一些料理油來煎這道菜。

I need some cooking oil to fry this dish.

例句 2:

這個食譜需要使用橄欖油作為料理油

This recipe requires using olive oil as the cooking oil.

例句 3:

你可以用任何類型的料理油來做這道菜。

You can use any type of cooking oil to make this dish.

2:Culinary oil

用法:

專門用於烹飪的油,強調其在廚藝中的重要性。這類油通常用於提升食物的風味和質感。

例句及翻譯:

例句 1:

這種料理油非常適合用於亞洲菜餚。

This culinary oil is perfect for Asian dishes.

例句 2:

使用高品質的料理油可以提升菜餚的整體風味。

Using high-quality culinary oil can enhance the overall flavor of the dish.

例句 3:

他在烹飪課上介紹了不同類型的料理油

He introduced different types of culinary oil in the cooking class.

3:Edible oil

用法:

指可以安全食用的油,涵蓋範圍廣泛,從植物油到動物油都包括在內。

例句及翻譯:

例句 1:

這瓶食用油是從有機農場來的。

This bottle of edible oil comes from an organic farm.

例句 2:

確保你使用的食用油是新鮮的。

Make sure the edible oil you use is fresh.

例句 3:

這種食用油適合用來做沙拉醬。

This edible oil is suitable for making salad dressing.

4:Vegetable oil

用法:

特指從植物中提取的油,常用於烹飪,尤其是炸食物時。

例句及翻譯:

例句 1:

我通常使用植物油來炸薯條。

I usually use vegetable oil to fry the fries.

例句 2:

這道菜可以用植物油或其他類型的油來製作。

This dish can be made with vegetable oil or other types of oil.

例句 3:

植物油是最常見的烹飪油之一。

Vegetable oil is one of the most common cooking oils.