「烤鰈魚」是指將鰈魚這種魚類用火烤製成的菜餚。鰈魚是一種扁平的海魚,肉質細嫩,味道鮮美,常見於海鮮料理中。烤鰈魚通常會搭配各種調味料和配菜,成為一道受歡迎的美食。
這是一種常見的烹飪方式,通常將鰈魚用橄欖油、檸檬汁和香料醃製後,在烤架上烤製。這道菜的味道清新,適合搭配沙拉或米飯。
例句 1:
這道烤鰈魚配上檸檬汁,非常美味。
This grilled flounder with lemon juice is very delicious.
例句 2:
我們今晚的晚餐是烤鰈魚,搭配新鮮的蔬菜。
Our dinner tonight is grilled flounder served with fresh vegetables.
例句 3:
餐廳的招牌菜是香烤鰈魚,深受顧客喜愛。
The restaurant's signature dish is grilled flounder, which is loved by customers.
另一種烹飪方式,通常將鰈魚放入烤箱中烘烤,常常會加上香草或奶酪來增添風味。這道菜的口感柔和,適合與米飯或馬鈴薯搭配。
例句 1:
我喜歡用香草和檸檬片烤鰈魚。
I like to bake flounder with herbs and lemon slices.
例句 2:
這道焗鰈魚非常適合家庭聚餐。
This baked flounder is perfect for family gatherings.
例句 3:
他們的焗鰈魚配上馬鈴薯泥,味道絕佳。
Their baked flounder served with mashed potatoes is excellent.
這個詞通常用來描述用高溫烤製的扁平魚類,這道菜的外皮會變得酥脆,內部保持鮮嫩。這種烹飪方式常見於西餐中。
例句 1:
這道烤扁平魚的外皮酥脆,內裡鮮嫩可口。
This roasted flatfish has a crispy skin and tender meat inside.
例句 2:
他們的招牌菜是烤扁平魚,搭配香蒜醬。
Their signature dish is roasted flatfish served with garlic sauce.
例句 3:
我喜歡在烤扁平魚上撒些香草,增加風味。
I like to sprinkle some herbs on the roasted flatfish to enhance the flavor.