查什米爾的意思、翻譯和例句

是什麼意思

「查什米爾」是一個源自於阿拉伯語的詞彙,通常用來指代某種特定的香料或調味料,尤其是在中東和南亞料理中。這個詞的具體涵義可能根據文化和語境而有所不同,但一般來說,它與食物的風味和香氣有關。

依照不同程度的英文解釋

  1. A special spice used in cooking.
  2. A flavoring ingredient in some dishes.
  3. A spice that adds taste to food.
  4. A seasoning commonly used in Middle Eastern and South Asian cuisine.
  5. A blend of spices that enhances the flavor of various dishes.
  6. A culinary ingredient that contributes aromatic qualities to meals.
  7. A specific mixture of spices that is integral to certain cultural cuisines.
  8. A flavoring agent that is essential in traditional recipes from specific regions.
  9. A complex blend of spices that is pivotal in creating authentic flavors in regional dishes.
  10. A key ingredient in many traditional dishes, known for its aromatic and flavorful properties.

相關英文單字或片語的差別與用法

1:Spice

用法:

指用來增加食物風味的植物部分,通常是乾燥的。香料可以來自植物的根、樹皮、種子或果實,並且在烹飪中廣泛使用,以提升菜餚的味道。

例句及翻譯:

例句 1:

這道菜需要一些香料來增添風味。

This dish needs some spices to enhance its flavor.

例句 2:

她喜歡使用各種香料來調味她的食物。

She enjoys using various spices to season her food.

例句 3:

這種香料在印度料理中非常受歡迎。

This spice is very popular in Indian cuisine.

2:Seasoning

用法:

指用來調整食物味道的任何添加物,通常包括鹽、胡椒和其他香料。調味料可以是單一成分或多種成分的混合物,旨在改善食物的口感和味道。

例句及翻譯:

例句 1:

這道湯需要一些調味料來提升味道。

This soup needs some seasoning to enhance its taste.

例句 2:

他用鹽和胡椒作為基本的調味料。

He uses salt and pepper as basic seasonings.

例句 3:

這種調味料可以用於多種料理。

This seasoning can be used in various dishes.

3:Flavoring

用法:

指用來增強或改變食物味道的成分,通常是液體或粉末狀的。調味劑可以來自天然來源或是合成的,並且在烹飪中廣泛使用以增加風味。

例句及翻譯:

例句 1:

這種調味劑能讓蛋糕更加美味。

This flavoring makes the cake taste even better.

例句 2:

他在湯裡加了香草調味劑。

He added a herbal flavoring to the soup.

例句 3:

這種調味劑在製作飲料時非常常見。

This flavoring is very common in beverage production.

4:Herb

用法:

指用於烹飪的植物,通常是其葉子或花朵部分。香草通常用於增添食物的香氣和味道,並且在許多文化的料理中扮演重要角色。

例句及翻譯:

例句 1:

這道菜上面撒了一些新鮮的香草。

This dish is topped with some fresh herbs.

例句 2:

她喜歡在沙拉中添加香草。

She likes to add herbs to her salad.

例句 3:

這種香草在地中海料理中非常受歡迎。

This herb is very popular in Mediterranean cuisine.