酒精蝦的意思、翻譯和例句

是什麼意思

「酒精蝦」是一道台灣特色的料理，主要是用新鮮的蝦子搭配酒精（通常是米酒或其他類型的酒）來烹調，讓蝦子吸收酒的香氣，增加風味。這道菜常見於海鮮餐廳，特別是在夜市或小吃攤，因為其獨特的味道和製作方式受到許多食客的喜愛。

依照不同程度的英文解釋

  1. Shrimp cooked with alcohol.
  2. A dish made with shrimp and liquor.
  3. A seafood dish that uses alcohol in cooking.
  4. Shrimp that is marinated or cooked with a type of alcohol.
  5. A traditional dish featuring shrimp and flavored with alcoholic beverages.
  6. A culinary preparation where shrimp is infused with the essence of alcoholic drinks.
  7. A gastronomic experience involving shrimp and the enhancement of flavors through alcohol.
  8. A dish where shrimp is prepared using alcoholic ingredients to enhance its taste.
  9. A sophisticated seafood dish that utilizes alcohol to elevate the flavor profile of shrimp.
  10. A delightful dish of shrimp cooked with alcohol, often enjoyed for its unique flavor.

相關英文單字或片語的差別與用法

1：Alcohol Shrimp

用法：

直接翻譯，自然地表達這道菜的主要成分和烹調方式。這個名稱強調了酒精在這道菜中的重要性。

例句及翻譯：

例句 1：

我最喜歡的海鮮是酒精蝦，因為味道獨特。

My favorite seafood is alcohol shrimp because of its unique flavor.

例句 2：

這家餐廳的酒精蝦非常新鮮，值得一試。

The alcohol shrimp at this restaurant is very fresh and worth trying.

例句 3：

酒精蝦的做法很簡單，卻能展現蝦子的美味。

The recipe for alcohol shrimp is simple, yet it showcases the deliciousness of the shrimp.

2：Drunken Shrimp

用法：

這個名稱強調了蝦子在烹調過程中吸收酒精的特性，通常用於形容這道菜的風味和吃法。這個名稱在一些地區也相當流行，特別是在中國大陸。

例句及翻譯：

例句 1：

我聽說這道醉蝦非常好吃，想去試試。

I heard that drunken shrimp is very delicious, and I want to try it.

例句 2：

醉蝦的做法通常需要新鮮的海鮮和高品質的酒。

The preparation of drunken shrimp usually requires fresh seafood and high-quality liquor.

例句 3：

這家店的醉蝦是用米酒煮的，味道特別好。

The drunken shrimp at this place is cooked with rice wine, and it tastes particularly good.

3：Shrimp in Alcohol

用法：

這個名稱直接描述了這道菜的主要成分和烹調方式，適合用於菜單或食譜中。它清楚地表達了蝦子與酒精的結合。

例句及翻譯：

例句 1：

菜單上有一道酒精蝦，我決定點這道菜。

There is a dish called shrimp in alcohol on the menu, and I decided to order it.

例句 2：

酒精蝦的配方通常包括大蒜和香料。

The recipe for shrimp in alcohol usually includes garlic and spices.

例句 3：

我喜歡酒精蝦的味道，因為它很香。

I love the taste of shrimp in alcohol because it is very fragrant.

4：Liquor Shrimp

用法：

這個名稱強調了用於烹調蝦子的酒類，通常用於餐廳菜單或烹飪書中。它能夠引起食客的興趣，讓人期待這道菜的風味。

例句及翻譯：

例句 1：

這道酒蝦的酒香味非常濃郁，讓人欲罷不能。

The aroma of liquor shrimp is very strong, making it irresistible.

例句 2：

我在朋友的聚會上品嘗了酒蝦，味道讓我驚艷。

I tasted liquor shrimp at a friend's gathering, and the flavor amazed me.

例句 3：

酒蝦的調味可以根據個人口味進行調整。

The seasoning for liquor shrimp can be adjusted according to personal taste.

輸入或選擇一個中文或英文單字或片語：