月桃的意思、翻譯和例句

是什麼意思

「月桃」是一種植物,學名為「月桃科」,主要分布於熱帶和亞熱帶地區,尤其是在台灣、東南亞和南太平洋島嶼上。它的葉子寬大且具有香氣,常用於製作香料和草藥,並且在當地文化中有著重要的地位。月桃的花朵色彩鮮豔,通常是淺黃色或白色,果實成熟後可食用,並且在某些地區被用來製作傳統的食品或飲品。

依照不同程度的英文解釋

  1. A type of plant with fragrant leaves.
  2. A tropical plant with pretty flowers.
  3. A plant used in cooking and traditional medicine.
  4. A plant that grows in warm climates and has edible parts.
  5. A fragrant plant often used in local cuisines and rituals.
  6. A plant valued for its aromatic properties and culinary uses.
  7. A plant significant in cultural practices and traditional remedies.
  8. A plant known for its culinary applications and medicinal qualities.
  9. A plant utilized in various cultural contexts, particularly in cuisine and herbal medicine.
  10. A plant that is both ornamental and functional in culinary traditions.

相關英文單字或片語的差別與用法

1:Candlewood

用法:

這是一種常見的名稱,通常指代某些植物,特別是月桃科的植物,因其木材可用來製作蠟燭。

例句及翻譯:

例句 1:

這種月桃的木材被稱為蠟燭木。

The wood of this plant is known as candlewood.

例句 2:

在當地,蠟燭木常被用來製作工藝品。

In the area, candlewood is often used to make crafts.

例句 3:

蠟燭木的香氣讓人感到放鬆。

The fragrance of candlewood is very relaxing.

2:Ginger lily

用法:

這是月桃的另一個名稱,因為它的花朵與薑的花朵相似,常被用來形容其外觀。

例句及翻譯:

例句 1:

月桃有時被稱為薑百合,因為它的花形狀像薑。

The plant is sometimes called ginger lily due to its flower shape.

例句 2:

薑百合的香氣非常迷人,常用於香水中。

Ginger lilies have a captivating fragrance often used in perfumes.

例句 3:

這種植物的葉子和花朵都非常美麗。

The leaves and flowers of this plant are very beautiful.

3:Hedychium

用法:

這是月桃的學名,屬於月桃科,包含多種不同的品種。

例句及翻譯:

例句 1:

Hedychium 是一種具有多種香氣的植物。

Hedychium is a plant with various fragrances.

例句 2:

在熱帶地區,Hedychium 的品種繁多。

In tropical regions, there are many varieties of Hedychium.

例句 3:

這些植物的花朵在夏季盛開。

The flowers of these plants bloom in the summer.

4:Shell ginger

用法:

這是一種常見的名稱,指的是月桃的一種,因其果實外形像貝殼而得名。

例句及翻譯:

例句 1:

貝殼薑的葉子可以用來包裹食物。

Shell ginger leaves can be used to wrap food.

例句 2:

這種植物的果實可以食用,味道獨特。

The fruit of this plant is edible and has a unique taste.

例句 3:

貝殼薑在當地的料理中非常受歡迎。

Shell ginger is very popular in local cuisine.